Products

De Chicchis Caponata

Caponata serves well at parties on a variety of crackers (usually chilled is best), Italian or French bread (warmed is best), and either way, topped with goat cheese, even better!

Served with salad, in a salad, over pasta, coupled with eggs on an omelet, pureed over polenta, or baked in a pastry shell, are all ways   this product spells "delicious"!  Many people combine it with meats and seafood, from stuffing pork loins to topping burgers and fish.

Our four products are :

CAPONATA, CAPONATA WITH ARTICHOKE, SPICY CAPONATA AND SMOKED EGGPLANT BRUSCHETTA.

Each product comes with a "Hang Tag" explaining some of it's many uses as either an APPETIZER, MAIN DISH, or an ACCOMPANIMENT to a main meal.

 
Caponata:  An "All Natural"/"Ready to Eat" appetizer made with eggplant and olives and other vegetables and seasonings that are so flavorful. Usually eaten on crackers or bread.

Delicious as a main dish topping on pasta, eggs, polenta, salads, meats or fish.                                                                                    

 
Caponata with Artichoke:  An "All Natural"/"Ready to Eat" appetizer made with eggplant, olives and artichoke and other vegetables and seasonings for an additional tasty flavor.  It too can be eaten on crackers or bread.

Superb topped with a favorite cheese................

 

 
Spicy Caponata:  An "All Natural"/"Ready to Eat" appetizer that is caponata based with roasted peppers, and has a slight "kick" to it;  not too much, but just enough................ 

 It is exceptionally good with seafood such as cold boiled shrimp and is also delicious with prime rib!

 
Smoked Eggplant Bruschetta:  A caponata based bruschetta made with lots of delicious roasted tomatoes. Scrumptious as a topping on Italian, French or other similar type breads.

Even more delicious with your choice of melted cheese on top!

 

 
Caponata Gift Pack:   Made up with your choice of any two caponata flavors.

Please see "Gift" page for details.

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